Where your epicurean adventure
Begins
Fresh
Blog
Mar 15
  • Our First Cooking Class at The Farm Kitchen
Experience
Events
  • Aug 23rd Midweek Culinary Escape
    Midweek Culinary Escape

    Join us at The Farm for an Epicurean Adventure; where you will spend two nights in one of our Cabins or Cottages and enjoy a culinary experience while creating a feast for your palate.

    August 23rd-25th

    Schedule:

    On Tuesday, we welcome you to arrive any time after 3:00pm and head straight to your charmingly rustic cabin where you can comfortably settle in for the night or unpack and start your adventure off by heading out for the night and enjoying local flavors that will nourish your body and soul.

    On Wednesday, start your morning off by taking in the fresh mountain air and joining us between 8:00am and 10:00am in The Farm Kitchen for a fresh breakfast with the chef. After breakfast, explore the wonders of Asheville by visiting the famous Biltmore Estate, taking a drive along the Blue Ridge Parkway, or experiencing why Asheville is called Foodtopia and Beer City, USA.

    After your day in the city, come back to The Farm for a Cooking Experience with The Farm's Executive Chef, Mike Ferrari at 5:00pm as he does demonstrations prior to enjoying your epicurean creation aound 6:00pm.

    On Thursday morning, between 8:00am and 10:00am head over to The Farm Kitchen and enjoy another breakfast prepared upon arrival before you check out and begin your travels.

    Price: $250 per person

    The week includes two nights in one of The Farm's Cabins or Cottages, two Breakfast Meals and one Dinner Cooking Experience.

  • Aug 30th Pacific North West Wine Dinner
    Pacific North West Wine Dinner

    ***SOLD OUT***

    We are partnering up with Tom Leiner with Grapevine Distributors of the Carolinas on Tuesday August 30th

    6:30PM

    $50 per person

    Please make your reservations by Tuesday August 23rd, only a limited amount of reservations are available 

    Menu

  • Sep 20th Midweek Culinary Escape
    Midweek Culinary Escape

    Join us at The Farm for an Epicurean Adventure; where you will spend two nights in one of our Cabins or Cottages and enjoy a culinary experience while creating a feast for your palate.

    September 20th-22nd

    Schedule:

    On Tuesday, we welcome you to arrive any time after 3:00pm and head straight to your charmingly rustic cabin where you can comfortably settle in for the night or unpack and start your adventure off by heading out for the night and enjoying local flavors that will nourish your body and soul.

    On Wednesday, start your morning off by taking in the fresh mountain air and joining us between 8:00am and 10:00am in The Farm Kitchen for a fresh breakfast with the chef. After breakfast, explore the wonders of Asheville by visiting the famous Biltmore Estate, taking a drive along the Blue Ridge Parkway, or experiencing why Asheville is called Foodtopia and Beer City, USA.

    After your day in the city, come back to The Farm for a Cooking Experience with The Farm's Executive Chef, Mike Ferrari at 5:00pm as he does demonstrations prior to enjoying your epicurean creation aound 6:00pm.

    On Thursday morning, between 8:00am and 10:00am head over to The Farm Kitchen and enjoy another breakfast prepared upon arrival before you check out and begin your travels.

    Price: $250 per person

    The week includes two nights in one of The Farm's Cabins or Cottages, two Breakfast Meals and one Dinner Cooking Experience.

  • Sep 27th Midweek Culinary Escape
    Midweek Culinary Escape

    Join us at The Farm for an Epicurean Adventure; where you will spend two nights in one of our Cabins or Cottages and enjoy a culinary experience while creating a feast for your palate.

    September 27th-29th

    Schedule:

    On Tuesday, we welcome you to arrive any time after 3:00pm and head straight to your charmingly rustic cabin where you can comfortably settle in for the night or unpack and start your adventure off by heading out for the night and enjoying local flavors that will nourish your body and soul.

    On Wednesday, start your morning off by taking in the fresh mountain air and joining us between 8:00am and 10:00am in The Farm Kitchen for a fresh breakfast with the chef. After breakfast, explore the wonders of Asheville by visiting the famous Biltmore Estate, taking a drive along the Blue Ridge Parkway, or experiencing why Asheville is called Foodtopia and Beer City, USA.

    After your day in the city, come back to The Farm for a Cooking Experience with The Farm's Executive Chef, Mike Ferrari at 5:00pm as he does demonstrations prior to enjoying your epicurean creation aound 6:00pm.

    On Thursday morning, between 8:00am and 10:00am head over to The Farm Kitchen and enjoy another breakfast prepared upon arrival before you check out and begin your travels.

    Price: $250 per person

    The week includes two nights in one of The Farm's Cabins or Cottages, two Breakfast Meals and one Dinner Cooking Experience.

Midweek Culinary Escape

Join us at The Farm for an Epicurean Adventure; where you will spend two nights in one of our Cabins or Cottages and enjoy a culinary experience while creating a feast for your palate.

August 23rd-25th

Schedule:

On Tuesday, we welcome you to arrive any time after 3:00pm and head straight to your charmingly rustic cabin where you can comfortably settle in for the night or unpack and start your adventure off by heading out for the night and enjoying local flavors that will nourish your body and soul.

On Wednesday, start your morning off by taking in the fresh mountain air and joining us between 8:00am and 10:00am in The Farm Kitchen for a fresh breakfast with the chef. After breakfast, explore the wonders of Asheville by visiting the famous Biltmore Estate, taking a drive along the Blue Ridge Parkway, or experiencing why Asheville is called Foodtopia and Beer City, USA.

After your day in the city, come back to The Farm for a Cooking Experience with The Farm's Executive Chef, Mike Ferrari at 5:00pm as he does demonstrations prior to enjoying your epicurean creation aound 6:00pm.

On Thursday morning, between 8:00am and 10:00am head over to The Farm Kitchen and enjoy another breakfast prepared upon arrival before you check out and begin your travels.

Price: $250 per person

The week includes two nights in one of The Farm's Cabins or Cottages, two Breakfast Meals and one Dinner Cooking Experience.

Cuisine
  • Sep 13th Quick Weeknight Meals
    Quick Weeknight Meals

    Easy dinner ideas for people on the go. 

    All classes include appetizers, wine & dinner served.

    Reserve your space now! Limited to 12 per class.

    5:30 pm - 8:30 pm

    $55

  • Sep 20th Eggs!
    Eggs!

    Learn a variety of egg dishes and classical preparations. 

    All classes include appetizers, wine & dinner served.

    Reserve your space now! Limited to 12 per class.

    5:30 pm - 8:30 pm

    $55

  • Sep 27th French Cooking
    French Cooking

    Traditional French favorites simplified. 

    All classes include appetizers, wine & dinner served.

    Reserve your space now! Limited to 12 per class.

    5:30 pm - 8:30 pm

    $55

  • Oct 4th Bread Baking
    Bread Baking

    Quick breads, yeast rolls and rustic loaves. 

    All classes include appetizers, wine & dinner served.

    Reserve your space now! Limited to 12 per class.

    5:30 pm - 8:30 pm

    $55

  • Oct 11th Italian Cooking
    Italian Cooking

    Pizza, pasta and classical dishes from the old world. 

    All classes include appetizers, wine & dinner served.

    Reserve your space now! Limited to 12 per class.

    5:30 pm - 8:30 pm

    $55

  • Oct 25th Spanish Cooking
    Spanish Cooking

    Trendy Spanish tapas and classics 

    All classes include appetizers, wine & dinner served.

    Reserve your space now! Limited to 12 per class.

    5:30 pm - 8:30 pm

    $55

Quick Weeknight Meals

Easy dinner ideas for people on the go. 

All classes include appetizers, wine & dinner served.

Reserve your space now! Limited to 12 per class.

5:30 pm - 8:30 pm

$55

Classes
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